Recently, I made vegan stroganoff with Only Plant Based brand sour cream, spinach, mushrooms, egg-less noodles, M’Eat Salt & Pepper protein, and fresh herbs from my windowsill. It was so easy and delicious! Here’s how: Boil water for egg noodles. Fry the meat substitute (I used M’Eat from RollinGreens) until mostly done. Add in someContinueContinue reading “Shannon’s Beefless Stroganoff”
Category Archives: recipes
Shannon’s Vegan Lasagna Recipe
Welcome to a new segment of the blog at WeirdWideWeb.org, where we bring you healthy, MEAT-FREE recipes! Why? Because your Editor-In-Chief is no longer eating meat, and she happens to know a lot of folks who eat the same way. So, she’s out here stealing all of their recipes and calling it (very creatively): TheContinueContinue reading “Shannon’s Vegan Lasagna Recipe”
“If You’re from the Midwest, You Just Know … If You Don’t, You Don’t” by Nora B. Peevy
I grew up in the Midwest, Wisconsin to be precise and everyone, I mean EVERYONE grows up with at least one relative serving gelatin salads. Now I got lucky and didn’t have to sample any of the savory kinds out there, but it’s summer and I must admit I’m having a hankering for Aunt Betty’sContinueContinue reading ““If You’re from the Midwest, You Just Know … If You Don’t, You Don’t” by Nora B. Peevy”
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